Signature Créole

For flavoured oil or traditional flavours

The blend

Signature Créole is the aromatic signature of our cuisine. The blend that changes everything, with just a few ingredients.

It was inspired by serrat, the lemony, seasoned oil that my grandfather, like the elders, would pour over a fish blaff or a court-bouillon, a grilled piece of beef, freshly pan-fried offal or a slice of avocado gently laid on ti-nain lanmori (green banana with salt cod).

It was the touch that gave character to a simple dish, just as you add a little hot chilli or sprinkle it with freshly chopped thyme before the first forkful.

In this blend, I brought together the essence of serrat: everything you need to make your own flavoured oil, spice up your dressings and sauces, or simply enhance your seasoning. Ideal for all your dishes: salads, rice, vegetables, meat or fish.

— Prisca Morjon, Ma Cuisine Créole